The Tim Mälzer Kamagata series of kitchen knives makes an impact with its high standard of functionality, robust quality and minimalist aesthetics. With its clean-lined design, the knife collection focuses on the essentials required for efficient processes in the kitchen. At the beginning of the multi-year development process in Japan, Tim Mälzer designed the original blade shape himself. The stylish curve of the blade gives the knives their characteristic contour. The name "Kamagata" (Japanese for "sickle-shaped") is derived from this distinctive shape. The blades are made of stainless steel with a polished finish. In combination with the black handle, the knives have an efficient, cool look and guarantee excellent handling and ergonomic features. Thanks to the special coordination of the different blade shapes, the Tim Mälzer Kamagata series provides the right knife for every purpose.
Key Features:
- Blades are forged from 4116 stainless steel with a satin finish
- Blades have a hardness of 57 (±1) HRC and are therefore corrosion resistant
- Polished Polyoxymethylene plastic handle is ergonomically shaped and water resistant
- Symmetrical alignment of the handle makes it suitable for both left and right-handed users
